HEALTHY SHEEP NATURALLY - 2nd Ed.
by Pat Coleby (9780643065246)

A comprehensive guide for all breeders of sheep, whether for wool, meat or milk. Providing essential information for organic and conventional farmers, this book is based on Pat Coleby's broad experience as a commercial farmer and takes a natural approach to husbandry.
This book covers the origins and history of sheep in Australia, breeds of sheep, wool, meat and milk production, feeding requirements, land and sheep management and many other areas of sheep management and treatment.

USD $43.85

 Out Of Print - No Stock