KIDS FOOD HEALTH 3
by Patricia McVeagh Dr (9781876451165)

During the school years, eating behaviour is not always conducive to good nutrition. The peer group and food advertising both mould children's food preferences. This occurs at a crucial time, when some nutrient intakes such as iron and calcium are critical and when serious nutritional problems (including obesity and anorexia nervosa) can occur. In this book the authors aim to guide parents in establishing healthy eating habits that their children will carry in to adulthood.

USD $24.34

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