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Judy and Michael
Christmas is looming high on the horizon, so do enjoy this week’s books. Bear in mind that we welcome phone calls or emails if you are running out of time and wish to clarify if a title is or will be available in time for that special gift.
Zapped, what are those invisible electromagnetic fields of our digital age doing to us and what can we do about it. Poh’s Kitchen, we saw her originality on Master Chef, enjoy her recipes. From the Ground Up (NSW) , this is one of a series of gardening books by this famous gardening family with one for each state. A Cargo of Women, a wonderful gift for those interested in Australia’s early settlement history. Time Out London Shops and Services 2011, how to get the best out of the London shops. Robert Pepper's 4WD Handbook, the 4WD bible to take you on an exploration of the magic parts of Australia. A Secret Gift, an intriguing book on the ripple effect, through the generations, from a simple act of generosity. Secrets of Macarons, recipes for a special treat at Christmas. The Better Bladder Book, too embarrassed to ask, this is full of answers. 365 Tiny Paper Airplanes Calendar 2011, a gift for a fellow worker to while away their frustrations.
Enjoy! Judy and Michael
|New Book by Ann Louise Gittleman|
Zapped: Outsmart the Invisible Hazards of the Wireless Age in 9 Simple Steps by Ann Louise Gittleman $35.95
Gittleman delivers the first comprehensive, user-friendly guide that consolidates the latest research with a powerhouse, step-by-step guide to counteract the invisible hazards of everyday electromagnetic exposure from such things as cell phones and Wi-Fi.
In the last 15 years alone, technology has expanded into every aspect of our lives. Today 84 percent of Americans own a cell phone, 89 million of us watch TV beamed to us by satellite, and you can't have a cup of coffee at Starbucks without being exposed to WI-FI. We are constantly being exposed to electromagnetic fields (EMFs) Buy Here>>
|New Book by The Editors of Eatingwell|
The Simple Art of Eating Well by The Editors of Eatingwell $47.95
At last—the comprehensive guide to cooking and eating healthier from that most trusted authority: EatingWell.
The Simple Art of EatingWell contains all the basics of healthy cooking—from how to stock your pantry and which kitchen tools you really need to how to choose, cook, and preserve the healthiest, freshest foods. Step-by-step techniques show you healthier ways to cook, including how to oven-fry favorite deep-fried foods like onion rings; how to make a lighter Buy Here>>
|New Book by Poh Ling Yeow|
Poh’s Kitchen by Poh Ling Yeow $39.99
Based on the ABC TV show, POH'S KITCHEN, where Poh cooks alongside leading chefs such as David Thompson, Neil Perry, Antonio Carluccio, Ian Parmenter, Ragini Dey and Emmanuel Mollois, this book features recipes from the show, as well as many new, original and delicious dishes from Poh, who adds her own inimitable style and charm to the mix.
With more than 80 recipes including breakfast dishes, soups, fish, chicken, duck, meat, vegetables and sweet things Buy Here>>
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