The Vegetables We Eat
by Gail Gibbons (9780823420018)

Glossy red peppers; lush, leafy greens; plump, orange pumpkins; and delectable little peas: vegetables come in many shapes, colors, and forms. Using her signature combination of a clear and informative text with plenty of illustrations, diagrams, and cross sections, this book provides a wealth of information about produce.

USD $17.95

   Dispatch: 3 to 7 business days, stock levels permitting