Alastair Hendy

FRESH IN AUTUMN

Alastair Hendy

ISBN:9781900518963

A collection of over 30 simple, easy and spectacular seasonal recipes, these dishes are designed to make the most of fresh fruits and vegetables...more details
Format:Hardback  Pages:80

USD $29.27

 Out Of Print - No Stock

Fresh In Spring

Alastair Hendy

ISBN:9781900518857

With Fresh in Spring, self-taught cook Alastair Hendy presents a collection of over 30 simple seasonal recipes for cooking with asparagus, spring greens...more details
Format:Hardback  Pages:80

USD $29.27

 Out Of Print - No Stock

Fresh In Summer

Alastair Hendy

ISBN:9781900518864

With Fresh in Summer, self-taught cook Alastair Hendy presents a collection of over 30 simple seasonal recipes for cooking with a variety of summer fruits...more details
Format:Hardback  Pages:80

USD $29.27

 Out Of Print - No Stock

FRESH IN WINTER

Alastair Hendy

ISBN:9781900518970

This is a collection of seasonal recipes for cooking with root vegetables, cabbages, onions, citrus and tropical fruits. The recipes can be mixed and matched with other recipes in the book...more details
Format:Hardback  Pages:80

USD $29.27

 Out Of Print - No Stock

Home Cook

Alastair Hendy

ISBN:9780755311583

Alastair Hendy, style guru and former Sunday Times cook, gives us the food we love to eat at home with this up-to-the-minute cookery 'bible'. From fry-ups and Spag Bol...more details
Format:Paperback / softback  Pages:256

USD $43.90

 Add To Cart  Dispatch: 3 to 7 business days, stock levels permitting

Home Cook

Alastair Hendy

ISBN:9780755311576

Alastair Hendy, style guru and former Sunday Times cook, illuminates the comfort food we love to eat at home with this up-to-the-minute cookery 'bible'. From fry-ups and Spag Bol...more details
Format:Hardback  Pages:256

USD $68.29

 Out Of Print - No Stock

Mushrooms

Alastair Hendy

ISBN:9781841723389

A collection of sixty mushroom recipes capturing the aesthetic art of the Orient, the classic flavours of Europe and the modern fusion of both....more details
Format:Hardback  

USD $27.27

 Out Of Print - No Stock

Antonio Carluccio's Italia

Antonio Carluccio;Alastair Hendy

ISBN:9781844004256

London-based Italian chef, restaurateur and food expert Antonio Carluccio, founder of Carluccio's caffes, has deep roots in almost region of Italy. He translates the spirit of his homeland's regional food culture in this latest book...more details
Format:Hardcover  Pages:256

USD $51.66

 Add To Cart  Dispatch: 3 to 7 business days, stock levels permitting

The Complete Mushroom Book: Savory Recipes for Wild and Cultivated Varieties

Antonio Carluccio;Alastair Hendy

ISBN:9780789315137

There are not many people who can claim to have been collecting, cooking, and devising recipes for mushrooms for more than sixty years, but Antonio Carluccio is one of them...more details
Format:Hardcover  Pages:224

USD $19.30

 Add To Cart  Dispatch: 3 to 7 business days, stock levels permitting




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