James Peterson
ISBN:9781580087896
In an era of outfitted home kitchens and food fascination, it's no wonder home cooks who never learned the fundamentals of the kitchen are intimidated. Twenty years ago...
Format:Hardback
USD $41.84
James Peterson
ISBN:9781584792956
Nearly everyone enjoys eating duck, but the prospect of cooking it at home can intimidate even the most accomplished home chef. James Peterson comes to the rescue with a complete guide explaining the varieties of duck...
Format:Hardback Pages:168
USD $38.62
James Peterson
ISBN:9781579652364
In this unrivaled practical guide, one of the world's most widely respected cookbook authors condenses his vast knowledge and experience into the 100 essential techniques that every cook needs to know...
Format:Paperback Pages:312
USD $38.62
James Peterson
ISBN:9781584790266
Simply Salmon offers 65 irresistible recipes from a best-selling cookbook author and award-winning chef. Using step-by-step photographs and detailed instructions...
Format:Hardback Pages:160
USD $25.72
James Peterson
ISBN:9781584795858
Any way you cook it, shrimp is a favorite seafood. In "Simply Shrimp", best-selling cookbook author and acclaimed teacher James Peterson demystifies the process of buying...
Format:Hardback Pages:192
USD $25.72
James Peterson
ISBN:9781584792550
A burgeoning interest in sweet wines of all types has created a new market of wine and food lovers interested in learning as much as they can about this under-appreciated category. In this new book from best-selling cookbook author James Peterson...
Format:Hardback Pages:160
USD $48.28
James Peterson
ISBN:9781579653187
Culinary students everywhere rely on the comprehensive and authoritative cookbooks published by chef, instructor, and award- winning author Jim Peterson. And now...
Format:Paperback Pages:400
USD $21.21
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