Award-winning investigative food journalist, Joanne Blythman turns her attention to the current hot topic - the state of British food. What is it about the British and food? We just don't get it...more details Format:Paperback / softback Pages:336
Dispatch: 3 to 7 business days, stock levels permitting
Joanna Blythman
ISBN:9780140273663
The average shopper often buys food on trust with little idea of its true quality. This work, by an award-winning writer, examines all the foods we routinely buy...more details Format:Paperback Pages:384
The average shopper often buys food on trust with little idea of its true quality. This work, by an award-winning writer examines all the foods we routinely buy...more details Format:Paperback Pages:320
An elegant demolition of the supermarket miracle, this book charts the impact that supermarkets have had on every aspect of our lives and culture...more details Format:Paperback / softback Pages:400
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Joanna Blythman
ISBN:9781841154770
A majority of British children mainly eat processed and junk food. Award-winning food writer Joanna Blythman takes a controversial look at this curious phenomenon and offers parents practical tips on how to improve their children's diet. Written in a highly accessible way...more details Format:paperback Pages:320
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Blythman Joanna
ISBN:9780007341429
Food should be one of life?s greatest pleasures, yet increasingly, the choices facing consumers have become increasingly problematic. As well as having to think about what food may...more details Format:Hardback