A superb collection of over 60 sizzling recipes to serve from thewok Recipes range from starters and snacks to vegetarian dishes and feature...more details Format:Paperback / softback Pages:96
A collection of authentic dishes from the different cuisines of Asia. The text contains over 400 recipes, including familiar favourites in the West...more details Format:Hardcover Pages:512
Dispatch: 3 to 7 business days, stock levels permitting
Linda Doeser
ISBN:9781840382181
The cuisine of China is known and appreciated throughout the Western world. This collection of traditional recipes allows the home cook to prepare the classic Chinese dishes served in restaurants...more details Pages:96
Dispatch: 3 to 7 business days, stock levels permitting
Linda Doeser
ISBN:9780754801023
Classis Fish Cooking details the techniques for preparing fish and shellfish and provides many useful hints and tips throughout....more details Format:Paperback
A superb collection of over 70 delicious fish and shellfish recipes that can be prepared and cooked in about 20 minutes, or much less. Hints and tips throughout the book offer additional advice and variations on the recipes...more details Format:Paperback Pages:96
Dispatch: 3 to 7 business days, stock levels permitting
Linda Doeser
ISBN:9781842152928
The definitive fish and shellfish cookery collection: how to prepare and make the most of every kind of fish from salmon, trout, sea bass, sole...more details Format:Paperback
Dispatch: 3 to 7 business days, stock levels permitting
Linda Doeser
ISBN:9780754800477
A superb collection of over 60 sizzling recipes to serve from the wok, includes starters and snacks, fish and seafood, meat and poultry, vegetables and vegetarian and noodle and rice dishes....more details Format:Paperback
Dispatch: 3 to 7 business days, stock levels permitting
Linda Doeser
ISBN:9781859061299
Using the "Flowmotion" system of displaying movement on the page, this title is an easy-to-follow guide to the most popular and exciting lovemaking technqiues and positions. The introduction covers scene-setting and creating the right mood...more details Format:Paperback
Includes at-a glance cook's hints and tips throughout, with the ingredients, equipment, and techniques simply and clearly explained....more details Format:Paperback Pages:256
Dispatch: 3 to 7 business days, stock levels permitting
Linda Doeser
ISBN:9781844765768
The different cuisines of Asia are as varied and exciting as the vast continent itself. Four hundred recipes from China, Malaysia, Indonesia...more details Format:Paperback Pages:512
Dispatch: 3 to 7 business days, stock levels permitting
Linda Doeser
ISBN:9781780191324
This lavishly illustrated compendium guides the reader through the delights of preparing and cooking all types of seafood in a fabulous collection of 200 recipes. Tips and hints throughout the book offer helpful suggestions for alternative ingredients and variations...more details Format:Paperback Pages:264
Dispatch: 3 to 7 business days, stock levels permitting
Linda Doeser
ISBN:9781843090076
Carol Gelles is an award-winning cookbook author who has Type II adult-onset diabetes. She has written a number of health-conscious cookbooks...more details Pages:256
Dispatch: 3 to 7 business days, stock levels permitting
Linda Doeser
ISBN:9781842152393
Over 200 exciting and exotic recipes from the East -- aromatic dishes from China, Vietnam, Thailand, Indonesia, and the Spice Islands, made simple and accessible for the Western kitchen Every recipe features easy step-by-step instructions and a photograph of the finished dish to inspire and tempt Highlights include rice...more details Format:Paperback