Marc Bassett has a reputation as a pitiless restaurant critic. When he writes a devastating review of a particular establishment, the chef commits suicide...more details Format:Paperback / softback Pages:437
Marc Bassett has a reputation as a pitiless restaurant critic. When he writes a devastating review of a particular establishment, the chef commits suicide...more details Format:Paperback Pages:448
Marc Basset has a well-deserved reputation as a pitiless restaurant critic. When he writes a devastating review of a celebrated restaurant, the chef commits suicide...more details Format:Paperback Pages:292
Dispatch: 3 to 7 business days, stock levels permitting
Jay Rayner
ISBN:9780755316342
The Man Who Ate The World is a journey through the great cities of the world. It's about extraordinary restaurants and the people who visit them. It's about the globalisation of high culture...more details Format:Hardback Pages:352
Dispatch: 3 to 7 business days, stock levels permitting
Rayner Jay
ISBN:9780755316359
'Nobody goes to restaurants for nutritional reasons. They go for experience, and what price a really top experience?' What price indeed? Fearlessly...more details Format:Paperback / softback Pages:352
Dispatch: 3 to 7 business days, stock levels permitting
Jay Rayner
ISBN:9781843545651
It's General Election night, in the year 1983. The great and good have gathered in The Oyster House restaurant in central London to celebrate a Conservative victory that looks set to transform Britain. But when two masked gunmen burst through the door...more details Format:Paperback / softback Pages:336
It's General Election night, 1983. The great and the good have gathered in the Jermyn Street Oyster House restaurant in central London to celebrate a Tory victory. But when two masked gunmen burst through the door and take a group of diners hostage...more details Format:Paperback / softback Pages:336
Dispatch: 3 to 7 business days, stock levels permitting
Jay Rayner
ISBN:9780805086690
An astronomical gastronomical undertaking --one of the world's preeminent restaurant critics takes on the giants of haute cuisine, one tasting menu at a time Like the luxury fashion companies Gucci and Chanel...more details Format:Hardcover Pages:273