Sara Paston-Williams

Apples: A Guide to British Apples

Sara Paston-Williams

ISBN:9781905400782

Covering a vast range of apple varieties--including desert apples, cooking apples, and cider apples--this handy guide addresses every major species found in Britain...more details
Format:Hardback  Pages:104

AUD $16.99

 This title is not held in stock & is ordered from suppliers, subject to availability.

Fish

Sara Paston-Williams

ISBN:9781905400072

Our appetite for fish is growing, as is our awareness of the importance of eating fish that are low in fat but may be rich in oil. In this important new book...more details
Format:Hardback  Pages:254

AUD $65.00

 This title is not held in stock & is ordered from suppliers, subject to availability.

Fish: Recipes from a Busy Island

Sara Paston-Williams

ISBN:9780707803579

...more details
Format:Hardback  Pages:256

AUD $75.00

 This title is not held in stock & is ordered from suppliers, subject to availability.

Good Old-Fashioned Comfort Puddings

Sara Paston-Williams

ISBN:9781905400911

This delectable little book contains more than 60 recipes for delicious hot puddings, including fruit pies, roly-polies, cobblers and steamed puddings...more details
Format:Hardback  Pages:112

AUD $19.99

 This title is not held in stock & is ordered from suppliers, subject to availability.

Good Old-Fashioned Jams, Preserves and Chutneys

Sara Paston-Williams

ISBN:9781905400706

There are few things more satisfying than opening your pantry to reveal jars of glistening jams and jellies. Whether you are an experienced cook...more details
Format:Hardback  Pages:176

AUD $35.00

 This title is not held in stock & is ordered from suppliers, subject to availability.

Good Old-Fashioned Puddings

Sara Paston-Williams

ISBN:9781905400508

Naughty? Yes, but oh so nice. The great British pudding is alive and well and this book demonstrates exactly why. The traditional pudding has evolved to become an integral part of Britain's culinary heritage...more details
Format:Hardback  Pages:160

AUD $39.99

 This title is not held in stock & is ordered from suppliers, subject to availability.

Good Old-Fashioned Puddings

Sara Paston-Williams

ISBN:9781907892349

The traditional pudding has always been an integral part of Britain?s culinary heritage. This collection of established favourites and little-known but great recipes traces the history of the pudding from the earliest medieval jellies through the elaborate fruit pies of the Elizabethans...more details
Format:Hardback  Pages:222

AUD $35.00

 This title is not held in stock & is ordered from suppliers, subject to availability.

Good Old-Fashioned Summertime Puddings

Sara Paston-Williams

ISBN:9781905400928

This adorable little book contains more than 60 recipes for cool and creamy, icy and frothy puddings that are perfect treats for a summer?s day...more details
Format:Hardback  Pages:96

AUD $19.99

 This title is not held in stock & is ordered from suppliers, subject to availability.

National Trust Complete Jams, Preserves and Chutneys

Sara Paston-Williams

ISBN:9781909881518

A delicious collection of the nation's favourite jams, preserves and chutneys, from Piccalilli, Seville Orange Marmalade and Lemon Curd to old-fashioned Quince Jelly...more details
Format:Hardback  Pages:224

AUD $44.99

 This title is not held in stock & is ordered from suppliers, subject to availability.

National Trust Complete Puddings & Desserts

Sara Paston-Williams

ISBN:9781909881334

A mouthwatering collection of the nation's favourite puddings and desserts, from Chocolate Puddle Pudding and Sticky Toffee Sponge to Traditional Lemon Pancakes and Eton Mess. Includes recipes for baked and steamed puddings...more details
Format:Hardback  Pages:224

AUD $49.99

 This title is not held in stock & is ordered from suppliers, subject to availability.

Home Brew: The Ultimate Guide to Making Your Own Tipple

Paston-Williams Sara

ISBN:9781862058828

Ever wondered how to make your own beer, cider or fruit wine? Home Brew provides the recipes, techniques and essential information to get you started as well as the low-down on the kit needed...more details
Format:Hardback  Pages:207

AUD $49.99

 This title is not held in stock & is ordered from suppliers, subject to availability.

The Art of Dining: The History of Cooking and Eating

Paston-Williams Sara

ISBN:9781907892356

A reissue of the classic reference work on the history of cooking and eating. Behind the curious ingredients and mysterious language of old cookery books lies a completely different world...more details
Format:Hardback  Pages:348

AUD $59.99

 This title is not held in stock & is ordered from suppliers, subject to availability.




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