A Revolution in Taste: The Rise of French Cuisine, 1650-1800
by Susan Pinkard (9780521139960)

A Revolution in Taste: The Rise of French Cuisine, 1650-1800
 
Susan Pinkard
Release Date: 14 January 2010
Format: Paperback
Pages: 317
Category: European History
ISBN: 9780521139960
ISBN-10: 0521139961



Susan Pinkard traces the roots and development of the French culinary revolution to many different historical trends.

AUD $30.95

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