H.E.M.P.: Healthy Eating Made Possible
by Paul Benhaim (9781901250640)

Hemp seed has been a nutritional staple for millennia. It is neither psychoactive nor illegal. As public interest in eating organic and naturally derived food increases, the demand for hemp information grows. Paul Benhaim introduces hemp as the social, environmental, political and nutritional ingredient for the 21st century. Benhaim covers the history and future of hemp and explores its connection to Naturecure, Permaculture, holistic and spiritual nutrition. H.E.M.P. also contains over 100 delicious recipes.

USD$16.95

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