by Lola Workman (9781741102741)

Lola Workman
Release Date: 01 January 2005
Format: Paperback / softback
Publisher: NEW HOLLAND
ISBN: 9781741102741
ISBN-10: 174110274X

"Using her knowledge of cooking and nutrition, Lola has provided innovative, tasty and nutritious recipes according to the wheat and gluten free guidelines. She uses fresh ingredients with plenty of flavour and variety. -100 delicious and healthy recipes prepared according to the wheat and gluten free guidelines -Beautiful photographs of recipes -A wonderful variety of food, including multi-cultural cui-sine and a healthy twist on many tasty favourites -Endorsed by The Coeliac Society of Australia"

AUD $32.95

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